name: Laura Lardy – Fleurie Les Côtes 2022
style: Natural Red Wine
grape variety: Gamay
serving temperature: 10-12⁰C
alcohol percentage: 12,5%
short tasting note: Cherry, strawberry, orange, mint and pepper.
content: 750ml

France, Beaujolais

name: Laura Lardy – Moulin à Vent Le Mont 2022
style: Natural Red Wine
grape variety: Gamay
serving temperature: 14-16⁰C
alcohol percentage: 12,5%
short tasting note: small red fruit, precision with silky tannins.
content: 750ml

France, Beaujolais

name: Laura Lardy – Morgon Côte du Py 2022
style: Natural Red Wine
grape variety: Gamay
serving temperature: 16-18⁰C
alcohol percentage: 13%
short tasting note: black plum, blackberries, cloves and nutmeg.
content: 750ml

France, Beaujolais

name: Muller-Koeberlé – Schlossreben 2021
style: natural orange wine
grape variety: Gewurztraminer, Muscat, Riesling
serving temperature: 10-12℃
alcohol percentage: 13,5%
short tasting note: Grapefruit, pear, apricot, rose, lychee
content: 750ml

Vin Methode Nature
France, AOC Alsace

name: Sfera Noir 2022
style: natural red wine
grape variety: Pinot Noir 80%, Crna Tamjanika (black Muscat) 20%
serving temperature:  12-14C
alcohol percentage: 14%
short tasting note:  full and fruity, black cherry, strawberry jam
content: 750ml

Serbia, Fruška Gora

Natural dry white wine, unfiltered and hazy.
Grape variety: Riesling
Serving: 4° C
Alcohol percentage: 11.5%
Content: 0.75 L
Lively and sparkling, rustic minerality and yeast, with citric accents, lots of freshness.
Serve with: Aperitif, aromatic meals, oriental food, oysters, shrimp, steamed sea- and freshwater fish.

style: Natural white wine
grape variety: Sremska Zelenika a.k.a. Szeremi Zold
serving temperature: 10-12⁰C
alcohol percentage: 10,5%
short tasting note: fresh and light, green apple and apricot. Easy and pleasant wine with nice acidity, good minerality and peachy tones.
content: 750ml

name: Kristinus – Liquid Sunshine 2021
style: natural orange wine
grape variety: 80% Chardonnay, 20% Szürkebarát (Pinot Gris)
serving temperature: 12-14℃
alcohol percentage: 13%
short tasting note: floral nose, delicate and smooth buttery – almond sensation with a citrus touch, soft tannic structure
content: 750ml

Hungary, Lake Balaton

name: Babba II
style: Three times fermented orange wine
grape variety: Zelenika, Grasac, Bakator, Mezes Feher, Tamjanika
serving temperature: 14-16⁰C
alcohol percentage: 11,5%
short tasting note: Orange wine with an herbal trace of hay, honeycomb, dried stone fruit, almond, orange peel. Well balanced intense creation with good, pleasant acidity.
content: 750ml
serve with: roasted veal or pork, spicy food, orange and dark chocolate dessert

name: Matic Wines – Pinot Gris Skin Contact 2024
style: orange wine, ramato style
grape variety: Pinot Gris
serving temperature: 12C
alcohol percentage: 12,5%
short tasting note: red apples, strawberries, rosehip
content: 750ml

Slovenia, Štajerska

name: Muller-Koeberlé – Burgreben 2022
style: natural white wine
grape variety: Riesling
serving temperature: 10-12℃
alcohol percentage: 12,5%
short tasting note: peaches, pineapple, citrus blossom
content: 750ml

Vin Methode Nature, Organic, Demeter
France, AOC Alsace